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University of Wisconsin, Madison

Website:
http://www.wisc.edu/foodsci/
Company Information:
The Department of Food Science is unique. Beside its excellence in research, teaching, and extension activities, it also serves as the academic home of the Center for Dairy Research and operates a dairy plant and store. Again, thank you for visiting us. Perhaps someday we will be able to offer you a Wisconsin Welcome to Babcock Hall and the Department of Food Science in person.

Our Food Science undergraduates have:
* Among the highest starting salaries for CALS students
* Very high placement rates after graduation (usually 100%)
* A choice of intern opportunities with major food companies
* Small class sizes with a lot of contact with professors/lecturers
* Opportunities to do an undergraduate research project
* A program with diverse topics where the application of disciplines, such as chemistry, engineering, technology and microbiology, are taught in relation to food materials.

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