Quality Control Director
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Company: Bristol Associates
Contact Name: Peter Stern
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- Job ID:
- Date:02/04/2010
- Location:Southern CA
- State:California
- Degree:B.S./B.A.
- Major:Food Science-related area
- Salary/Compensation:
- $80+ to open(DOE/DOQ)
-
- Job Types:
-
Director/VP Quality Assurance, QA Management, Technical Services
Job Description
Quality Control Director
Based in Southern CA
BS Food Science-related area and management experience in USDA environment are required; poultry background is a plus
Responsibilities include: • Develop and implement policies and procedures (GMPs, HACCP and SOP’s) • Author technical documentation for testing of products and raw materials • Coordinate labels, ingredient and nutritional statements • Train personnel on quality control functions • Monitor quality control on the production floor • Interface with regulatory agencies during inspections • Supervise plant-level QA Managers and staff • Liaison with Sales/Marketing/Purchasing/Production/Sales/Supply Chain departments as needed
Successful candidate must have excellent communications-, interpersonal- and organizational leadership skills along with strong analytical and problem-solving abilities
Outstanding op![]()
portunity for professional growth with an established and growing food processor servicing the Retail and Foodservice channels
Competitive compensation and benefits are offered; relocation assistance is available (out-of-state candidates will preferably be familiar with Southern CA)
