Job Description
Description/Requirements: Corporate Project Engineer
Corporate Engineering resource in a mid-size, Food/Consumer Packaged Goods manufacturing organization.
In this key Engineering role, you will lead projects to upgrade and expand manufacturing and facilities systems across four manufacturing operations that produce a variety of Food products. Through the use of your technical knowledge in food processing and packaging equipment, utilities systems, and applicable regulatory areas, and your communications and problem-solving skills, you will produce and execute annual and 3-year capital plans to improve Overall Equipment Effectiveness (OEE). You will also designate corporate mechanical standards and write SOP's for others to follow.
The Company is seeking a degreed Engineer, a self-starter with at least 7+ years of demonstrable results in Engineering roles in the Food industry. Additionally, the ideal candidate will have a PE license or other certifications, as well as experience in Lean Manufacturing or Six Sigma areas.
This is a very visible role with a significant impact on the direction and profitability of a $300MM organization. If you have the drive and leadership ability, call us today!
KEYWORDS: food engineering, project engineering, process engineering, mechanical engineering, project management, Mechanical Engineering Manager, Resource Conservation Program, capital projects, utility conservation, thermal processing, fluid dynamics, ergonomic material handling, Maintenance, annual and 3-year capital plans, Overall Equipment Effectiveness (OEE), reliability, high speed packaging, high speed consumer packaged goods, utilities, utilities conservation
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