Lab Support

We are currently working on a Direct hire opportunity for a R&D Food Scientist.

Essential Duties and Responsibilities:

• Applies scientific principles in research, development, production, technology, quality control, packaging and processing of nutritionally designed foods and dietary supplements.
• Conduct basic nutrition research for the development of programs to support product utilization.
• Researches and develops nutrition and product parameters for unique applications in new market places.
• Conducts research for the development of programs to support product utilization. Essential Duties and Responsibilities: include the following
• Conducts bench top product development of nutritional food supplements, taking product from original concept to completion of manufacturing process.
• Researches and develops nutrition and product parameters for unique applications in new market places.
• Researches methods to support development of new product and program concepts.
• Evaluates raw materials and finished product contract manufacturers for product quality and process feasibility.
• Provides evaluation and recommendations for product improvements by addressing flavor, texture, nutritional value, convenience, composition and cost.
• Recommends specific ingredient, processes and packaging materials.
• Provides technical support to current customer base.
• Performs miscellaneous quality control duties. • Performs miscellaneous duties as requested.

Requirements:

• Education: Bachelor’s degree (B. A.) or Master's degree (M.A.) in Food Science or related field
• Minimum of two years applied experience

Contact Lab Support TODAY to find out more about extraordinary career opportunities offering:

• Excellent compensation
• Complete benefits including medical, dental, short-term disability, life insurance, 401 (k) plan and Appreciation bonuses

Please contact Haley Jaroski at 610-660-9830 or philadelphia@labsupport.com