International food co with 70 plants and growing. This position is in the Central Ohio location and will offer someone a great opt for growth and stability. The plant runs three shifts and employees over 450 people. They have five lines and just completed a major expansion.
The position will be responsible for plant sanitation functions and report to the operations manager. Will have a staff of 2 leads and 12 techs.
The co is looking for a hands on manager or supervisor with two or more yrs experience in food sanitation. Must have strong knowledge of wet and dry process and all food and plant safety procedures. The position will require some weekends and night shift.
Send resume in a word doc format to... dave@mrilakecounty.com
Industry experience.... meat, pork, beef, poultry, chicken, dairy, bakery, fruits, flavors, ingredients, aib, sqf, haccp,
