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HACCP Coordinator Jobs in Oakland, CA

Search results for HACCP Coordination jobs in Oakland within the Food and Beverage Industry are listed below. Click the Title to view a detailed description, employment requirements, salary range, hiring contact information and resume submission methods.

Oakland, CA HACCP Coordinator Food Jobs
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QUALITY ASSURANCE SUPERVISOR

, CA
and qualify incoming raw ingredients and lead a team of QA Technicians. As HACCP Coordinator will be responsible for updating and maintaining it's programs...

Quality Manager - Tulare CA (11922)

, CA
all quality, GMP, and HACCP programs for RockTenn... annual YUM/AIB audits. * Acts as the Company's HACCP Coordinator. * Manages and directs Quality AuditorsÃ...

Prepared Foods Associate Team Leader

Mill Valley, CA
decisions with guidance of Prepared Foods Team Leader, Store Team Leader and Coordinator. Establish and maintain a positive work environment. 2. FINANCIAL...

Northern California: Oakland Bulk Production Cook

Oakland, CA
how Revolution Foods does it. You’re the coordinator. You analyze your resources, people and product and... pressure. The words HACCP and Food Safety compliance...

Matson Logistics Warehousing - CA Operations Supervisor

Oakland, CA
primary trainer to supervision. 2) Act as the coordinator for all physical inventories. 3) Act as stock... and FDA approved HACCP training when applicable...

Sr. Manager, Corporate Quality - Quality Systems

Foster City, CA
Working with system coordinators & administrators... e.g., Hazard Analysis and Critical Control Points (HACCP) and/or Failure Mode Effects Analysis (FMEA) is a plus.

Prepared Foods Associate Team Leader

Lafayette, CA
with guidance of Prepared Foods Team Leader, Store Team Leader and Coordinator. Establish and maintain a positive work environment. 2. FINANCIAL MANAGEMENT...

MG02 - Quality Systems Manager

San Leandro, CA
4. Maintain Plant HACCP Programs and act as plant HACCP coordinator: - Conduct annual plant training. - Conduct verification checks. - Act as liaison for HACCP...

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